Our Story

I had just arrived in my village one afternoon in November 2016. As my dad and I were catching up, a message came into his phone. It was from the coffee co-operative notifying him of his payout for the previous season. We both looked to find a miserable 4 dollars!
“I’ll uproot the coffee in a month’s time anyway. I do not see its value anymore.” he told me. I grew up in a coffee producing community at the slopes of Mount Kenya. In particular, the Arabica variety does well in the Kenyan highlands where it is cooler. The soils are volcanic, deep and well drained.

Founder image

Many farmers applied indigenous farming practices when coffee farming was introduced in my village in 1935. They grew native tree species in their farms which offered habitat and food for many birds. However, they began to remove these shade trees when the coffee economy crashed in the 1980s with the hope of increased yields. As the coffee prices worsened in the 1990s, many of them also uprooted their coffee bushes and continue to do so today

What is at stake?

Our coffee zone lies within Mount Kenya ecosystem which is rich in biodiversity. It is an Important Bird Area (IBA) where 53 out of Kenya’s 67 African highland biome bird species and 35 forest specialist species are found. Mount Kenya is also one of Kenyan Mountains Endemic Bird Area (EBA) hosting 7 of the 9 range restricted species. Despite these endowments, traditional coffee farms and bird life in this area continue to face threats from agricultural expansion and intensification in addition to climate change.


Establishing traditional coffee farms

These traditional coffee farms can be thought of as modified forest habitats. They are often the last shelter for birds among other forest adapted organisms.

The native shade trees also protect the under-story coffee plants from rain and sun, help maintain soil quality, reduce the need for weeding and aid pest control. Birds prey especially on the coffee berry borers, the world’s most serious coffee pest, which has already expanded its geographical range in East Africa’s Arabica growing zones due to global warming.

Shading also preserves quality attributes such as acidity, fruity character and flavor that are typical of coffees produced at cool climates.

Our vision

Our vision is to be the partner of choice for smallholder coffee farmers in Mount Kenya and consumers around the world.

Our mission

Our mission is to empower smallholder coffee farmers by providing a transparent platform through which they earn reliable returns, while encouraging research based farming techniques that guarantee high quality coffee and healthy ecosystems

Our Projects

Psycho-social support

We value and care not only about financial and physical well-being of our farmers but also their mental struggles.

Farmers face a unique set of stressors because farming is an occupation that is largely influenced by factors that are beyond a farmer’s control. They can also be  isolated geographically and socially as they tend to work long hard days alone and may not prioritize their own health and well-being to get the job done.

We help them gain or regain motivation and see the purpose of their work by feeling and realizing that what they do is an important part of a bigger vision.

Support for the cottage industry

We harness the magical beauty of the East African ‘Lesso’ also known as ‘Khanga’ to make vibrant bags for your coffee.
The prints and designs are inspired by our rich culture, diversity and nature.
By engaging local tailors we support the cottage industry by creating employment that allows more people to stay and thrive in the countryside. 


Community engagement

Use your free-time wisely

Instead of hanging out not knowing what to do, dreaming big-city dreams, why not grabbing a skateboard and give your mind freedom and direction…
Skateboarding is a great activity for kids to learn life skills, inclusion and boost self-esteem. Together with Wood-wise skateboarders, we hope to bring out the vibe of skating as an art and freedom to express oneself through the sport.

Coffee on Canvas

Coffee is an inexpensive natural dye whose potential for artwork is limitless.
It is a wonderful medium for monochromatic artwork with a wide range of rich brown hues. This activity is a great way to express your creativity on paper or canvas in an environmentally friendly way.

MDF Charity Drive

Iburu gives back to the community through sponsorship or participating in activities organized by the local Makuri Development Forum (MDF) group. 
Funds raised an annual drive to Mount Kenya are used to support bright but needy school children within the local community.

Together we are contributing to a habitable planet for all through;