A Taste of Global Flavors: Iburu Coffee at 'En Smak av Utlandet'
This event was a vibrant celebration of international flavors and cultures, and it provided us with a platform to showcase our unique coffee project from Kenya.
Our story can also be your story.
We work directly with our farmers and provide the necessary support to ensure their well-being and keep them motivated. But, at the same time, they also earn a reliable and consistent income for their hard work.
The coffee is produced in the fertile volcanic soils of Mount Kenya’s highlands, under the native trees we continue to preserve with your help. These trees also mean food and shelter for our birds, a cooler climate, and great-tasting coffees that we all love.
Multiple variants available.
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